Local MSP for the Linlithgow Constituency, Fiona Hyslop, attended a dining night at the Scottish Parliament hosted by West Lothian College as they took over the restaurant and kitchen on the evening of Tuesday 19th November.
Following the event, Fiona said:
“I was pleased to attend the Holyrood Dining Room in the Scottish Parliament where Level 6 Professional Cookery from West Lothian College cooked and served an excellent tasting menu.
“The six-course tasting menu included a smoked salmon frittata, pork and black pudding wellington and sticky figgy pudding.
“The students from West Lothian College not only cooked a wonderful meal but also provided excellent service and I hope benefitted from the experience and talking to the Parliament’s chefs.
“Congratulations to the staff and students involved in serving delicious, flavoursome food, so well-presented and served by the attentive waiting staff.”
ENDS